課題: 油搓粉法
實習: 全麥/原味士乾
日期: 2010年11月25日
還在實習當中.....
對這士乾又愛又恨
恨....是因為在極度生病的情況下教授
愛.....是因為它令我取了視導的Distinction
感謝!
2010年4月22日星期四
Meal Planning
Lesson 10: Meal Planning Exam
Date: 19-3-10.
My case:
Your father is at risk of high cholesterol and your mother is diabetic. To celebrate your father’s birthday, prepare, cook and serve a TWO-COURSE dinner for your parents showing the creative use of fruits and vegetables.
Stuffed Fuzzy Melons
Orange Chicken Stir-fry
For others who are in different cases..........
Classmate T
Classmate A
Classmate YY
Classmate Y
Classmate N
Classmate W
2010年4月12日星期一
Yeast Dough
Lesson 9: Choux Pastry
Date: 12-03-2010.
Unit 3--Cherry & Tiffany
Pizza napolean, chelsea buns, plain buns and flower rolls are done by unit 3.
Pizza Napolean
Chelsea Buns
Plain Buns
Flower Rolls
The followings are made by my classmates.
Wholemeal Bread
Cinnamon Orange Swirl
2010年3月28日星期日
Choux Pastry
Lesson 8: Choux Pastry
Date: 05-03-2010.
Unit 3a--Cherry
Cheese aigrettes and chocolate eclairs are done by unit 3a.
One hour is given.
Chocolate Eclairs
Cheese Aigrettes
The followings are made by my classmates.
Cream Puffs
Cream Puffs
Egg Puffs
Savoury Puffs
2010年3月8日星期一
Short Crust Pastry
Lesson 7: Short Crust Pastry
Date: 26-02-2010.
Unit 3--Cherry & Tiffany
Fish plait, chicken pie and fish/chicken turnovers are done by unit 3.
One hour is given.
Fish Plait
Chicken Pie
Fish / Chicken Turnovers (Frozen Pastry)
The followings are made by my classmates.
Apple Pie
Cheese and Tomato Tart
Savoury Flan
Cornish Pasties
Frozen Pastry....
Fruit Volevants
Cheese Straws
Apple Strudels
Palmier
2010年2月28日星期日
Tang Flour Dough
Lesson 5: Tang Flour Dough
Date: 05-02-2010.
Fan Kor
Chiu Chow Fan Kor
Steamed Vegetable Dumplings
Ha Kou
Crystal Cake
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